Salmon House on the Hill – Classics Done Right [Dine Out Vancouver 2015]
I usually use Dine Out Vancouver as the opportunity to try restaurants that I've never been before. Even some of the institutions that have been around for a long time. One of which was Salmon House in...
View ArticleTasty Indian Bistro – A Satisfying Lunch
Last fall, I was invited to a fun dinner at Tasty Indian Bistro where I was picked up in downtown Vancouver by the Vancouver Trolley Company then taken to the North Delta restaurant. So when we were...
View Article[Recipe] Beer Bread – Wheat Ale vs. Stout
Here's our beer bread recipe using stout and brown sugar for a more complex flavour. It's great to go with soft cheese and fruit preserve. We had it with some fig goat cheese and it was delicious!
View Article[Giveaway] Win an Arnold Bread #Breadie Prize Pack
Arnold Bread recently launched four varieties of premium bread in British Columbia and Alberta. We were sent a couple loaves to try, and the possibilities with this product are endless! We have...
View ArticleSmall Victory Bakery – Brunch over Mont Blanc
On the rare occasion that CC and I got to hang out we chose to check out CandyTown in Yaletown, and we decided to first grab a bite at Small Victory Bakery.
View Article[Travel] Cuckoo Trattoria & Pizzeria, Coombs BC
If you are asking for suggestions around Mid Vancouver Island, almost everyone would tell you about this little town named Coombs. So what's there? The biggest draw is definitely the Old Country...
View ArticleNew Food Menu at Jugo Juice
On March 21, Jugo Juice launched a revamped food menu with 4 new sandwiches and 5 new wraps. The new sandwiches are served on heritage sourdough from local bakery Terra Breads or a brand new natural...
View Article[Recipe] Taiwanese Pepper Bun 台灣胡椒餅食譜
Taro and yam balls weren't the only food item I've grown fond of from our Taiwan trip last fall. There's also pepper bun 胡椒餅. In fact, my first memory of having pepper buns went all the way back to my...
View Article[Recipe] Pillowy Blueberry Pull-Apart Buns
Mama Lam and I got our hands on some fresh, local BC blueberries, so we decided to have some fun. We looked up a number of recipes, and found this pull-apart bun recipe that seemed fun and interesting....
View Article[Recipe] Plum & Brie Grilled Cheese Sandwich
Recently I got my hands on some Chilean pluots. I decided to make a grilled cheese sandwich with them. Now I don't think plum and cheddar, the typical choice of cheese for grilled cheese, go together,...
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